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Cilantro rice with serranos

Jenn’s Recipes Made Easy!
Spicy white rice with cilantro
5 from 2 votes
Course Dinner, Game Day, Grill, Holiday, Lunch, Side Dishes
Cuisine Mexican

Equipment

Dutch Oven

Ingredients
  

Directions
 

  • Heat Dutch oven over medium high heat, add oil once hot.
  • Add diced onions and rice and cook until shiny about 5-6 minutes
  • Add broth and serranos and put lid on pot. cook for 15-20 minutes until rice is tender, adding more broth if needed. The last 3 minutes add cilantro and then fluff with fork and serve hot.

Notes

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