White rice with cilantro and scallions
White rice with cilantro and green onions
- Sauce Pan
- 1 cup Long Grain white Rice
- 2 cups Water
- ⅓ cup Cilantro Chopped
- 3 Green Onions Diced (white and light green parts only)
- Salt and Pepper To taste
- In sauce pan, heat to medium heat, add oil and rice. Cook until lightly golden brown. Add water bring to boil. Turn heat to low and cook 15 minutes.
- Once rice is tender, add chopped cilantro and scallions, salt and pepper to taste. Fluff with fork.